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The Latest
  • Coffee Tasting

Temperature and Perception: Hot Vs Cooled Coffee

hot versus cooled coffee
Hot versus cooled coffee influences perception through sensory cues and expectations, revealing intriguing ways your mind interprets warmth and temperature.
  • Emma
  • December 10, 2025
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  • Coffee Guides

Grind Size Chart: Matching Grind to Brew Method

grind size for brewing
Knowing the right grind size for each brew method is crucial—keep reading to discover how to perfect your coffee every time.
  • Emma
  • December 10, 2025
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  • Coffee Guides

How to Choose Beans: Origin, Process, and Roast Date

selecting beans by origin
Just understanding how origin, process, and roast date influence flavor can transform your coffee experience—discover the details below.
  • Emma
  • December 9, 2025
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  • Coffee Guides

Roast Levels Explained: Light, Medium, Dark

types of coffee roasts
Want to discover how light, medium, and dark roasts differ and which one suits your taste preferences? Keep reading to find out more.
  • Emma
  • December 9, 2025
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  • Coffee Tasting

Blind Tasting Exercises: Calibrating Your Palate

taste test calibration techniques
Fascinating blind tasting exercises can sharpen your palate and reveal surprising insights—discover how to elevate your wine tasting skills today.
  • Emma
  • December 8, 2025
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  • Coffee and Productivity

Sleep and Coffee: Cutoff Times and Strategies

coffee affecting sleep times
An essential guide to managing coffee intake for better sleep, revealing cutoff times and strategies to help you rest more soundly.
  • Emma
  • December 8, 2025
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  • Coffee and Productivity

Decaf for Evenings: Keeping Rhythm Without Losing Ritual

decaf evening ritual
For evenings, switching to decaf allows you to enjoy your coffee ritual without sacrificing sleep, but there are even more benefits to explore.
  • Emma
  • December 8, 2025
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  • Coffee Tasting

Describing Flavors: From Blueberry to Baker’s Chocolate

range of sweet to bitter
The art of describing flavors from blueberry’s sweet tartness to baker’s chocolate’s deep richness unlocks sensory insights that will elevate your tasting experience.
  • Emma
  • December 8, 2025
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  • Coffee and Productivity

Office Coffee Upgrades That Actually Help Focus

effective office coffee improvements
Noticing small office coffee upgrades can significantly boost focus—discover simple ways to transform your workspace today.
  • Emma
  • December 8, 2025
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  • Coffee Tasting

Extraction Basics: Strength, TDS, and Yield

extraction parameters and results
Extraction Basics: Strength, TDS, and Yield—an essential guide to optimizing your process for maximum quality and efficiency.
  • Emma
  • December 7, 2025
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interpreting coffee offer sheets
  • Coffee Guides

How to Read a Green Coffee Offer Sheet

Knowing how to read a green coffee offer sheet helps you identify quality, but…
  • Emma
  • December 15, 2025
northern peru mountain regions
  • Coffee Regions

Peru’s Northern Andes: Cajamarca and Beyond

Journey into Peru’s Northern Andes: Cajamarca and beyond, where vibrant cultures,…
  • Emma
  • December 15, 2025
bright sweet clear brew
  • Coffee Guides

Light Roast Brewing: Keeping Clarity and Sweetness

To keep clarity and sweetness in your light roast brew, focus on…
  • Emma
  • December 14, 2025
7 day coffee beginner plan
  • Coffee Guides

Coffee for Beginners: A 7-Day Starter Plan

With a simple 7-day plan, discover how to brew better coffee and unlock your perfect…
  • Emma
  • December 14, 2025
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