I’m here to guide you through French press basics like ratios, grind size, and timing—discover how perfecting these steps can elevate your brew.
French Press Basics: Ratios, Grind, and Timing
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Brewing Guides
98 posts
History of the French Press: From Chambord to Today
With roots tracing back to 19th-century France, the history of the French press reveals a fascinating journey from Chambord’s origins to today’s beloved brewing staple.
French Press Troubleshooting: Bitter, Muddy, or Flat?
Optimize your French press brewing by troubleshooting bitterness, muddiness, or flatness—discover the key adjustments that can transform your coffee experience.
Single-Serve French Press: Brewing for One
Unlock the secrets to a perfect single-serve French press brew and discover how to elevate your coffee game—your ideal cup is just a few steps away.
Cleaning and Maintaining a French Press Safely
Discover essential tips for cleaning and maintaining your French press safely to ensure optimal performance and longevity—keep your coffee tasting perfect.
French Press for Light Roasts: Preserving Acidity and Aroma
Discover how to use a French press to preserve the bright acidity and delicate aromas of light roasts, unlocking their full flavor potential.
The James Hoffmann Technique Explained (and Why It Works)
James Hoffmann’s technique reveals how precise adjustments in grind and extraction unlock exceptional coffee flavors, leaving you eager to learn the secrets behind it.
Water Temperature for French Press: How Hot Is ‘Hot’?
Mastering the ideal water temperature for your French press can transform your coffee—find out what “hot” really means and why it matters.
Do You Need to Bloom French Press Coffee?
Blooming is not strictly necessary when making French press coffee, but adding…
Grind Size for French Press: Coarse, Medium-Coarse, or In-Between?
Understanding grind size for your French press can dramatically improve your brew—discover which option suits your taste and why it matters.
